pt. 1. Tea basics. The tea plant ; Varieties, blends and grades ; Harvesting ; Processing ; A short history ; The question of sustainability
pt. 2. Tea brewing and drinking. Tea-brewing basics ; Tea tools ; Buying and storing tea ; Tea tasting ; The health benefits of tea
pt. 3. Tea blending.tea blending ; Tea mixology
pt. 4. The world of tea. Africa ; Indian subcontinent ; The Middle East ; Far East ; South America.
